Files
chart-sins/src/content/sins/too-many-pie-slices.md
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Claude 673f265398 Add real-world specimens and cross-links between sins
Two new levers on a sin page. `wild[]` renders credited, linked
specimens between the explanation and the citations — first the
argument, then proof people actually publish this, then the sources.
`related[]` cross-links neighbouring sins and is resolved at build, so a
typo fails the build instead of shipping a dead link.

Both arrive with the first specimen: a Hungarian primary graphic whose
three slices read 38/22/19 — 79% — drawn as a full circle, so every
share is inflated by about 1.27x. Measured off the image, the 38% slice
occupies 173.6 degrees, or 48.3% of the pie.

Our published pie sin is about too many slices, so it didn't cover this;
"Pie Slices That Don't Sum to the Whole" is a new severity-5 page whose
before/after is two pies differing only in whether the remainder is
present. That sin is an omission, so `compareNote` replaces the standard
"same numbers, both charts" line.

Co-Authored-By: Claude Opus 5 <noreply@anthropic.com>
Claude-Session: https://claude.ai/code/session_01ULE5RRxdQE1ebwefEd2eCM
2026-08-05 20:45:23 +00:00

3.1 KiB
Raw Blame History

title, summary, poke, category, severity, tags, badChart, fixedChart, date, related, citations
title summary poke category severity tags badChart fixedChart date related citations
Too Many Slices in a Pie Chart Near-identical wedges nobody can rank by eye, when a sorted bar chart would have answered instantly. More slices than anyone can rank by eye. A bar chart was right there. Chart-Type Abuse 3
pie chart
part-to-whole
comparison
pie-overload-bad pie-overload-fixed 2026-08-05
incomplete-pie
key note
fewpies “Save the Pies for Dessert” — the definitive, free takedown of the overloaded pie.
key note
clevelandmcgill Their ranking shows angle and area are judged far worse than position along a scale.
key note
junkcharts Kaiser Fungs running #onelesspie campaign exists for precisely this chart.
key note
datatoviz Pie charts are the first entry in its catalogue of caveats.
key note
wilke His chapter on proportions puts the same data in a pie, a stacked bar and side-by-side bars, so you can see what each one costs you.
key note
eagereyes Kosara has actually run the experiments, and they don't support treating the pie as broken by nature — useful if someone tells you the chart type itself is the problem.
key note
datawrapper Both halves in one place: pies are “great to show how 100% divide up into a few shares” and “work best for values around 25%, 50% or 75%” — but “work best if you only have a few values five max.”
key note
showmenumbers Fews full design manual, for when the short broadside isnt enough to win the argument.

The sin

A pie chart does one job, and does it well: showing that a handful of parts make up a whole — this slice is about half, that one about a quarter. Nothing else communicates "most of it" quite as fast.

Eight slices, several within a percentage point of each other, is not that job. Nobody can tell whether Firefox beats Samsung by eyeballing two thin wedges on opposite sides of the circle.

The chart type isn't the sin here — the workload is. Pies are not banned around here; this one was just asked to answer a question it can't answer.

Why it deceives

Angle and area are hard to judge precisely, and slices scattered around the circle can't be lined up against a common baseline. The small categories blur into an indistinguishable fringe, and the ranking — usually the whole point — becomes guesswork.

Worse, the reader doesn't feel like they're guessing. The chart looks exact, so a rank read off it gets quoted with a confidence nothing on the page earns.

The repentance

Match the form to the question you're actually asking.

If the point is "these few parts make up the whole," a pie with two or three slices says it instantly, and you should keep it. If the point is a ranking — which is what an eight-category breakdown nearly always is — use a sorted horizontal bar chart: one shared baseline, explicit order, and room for long labels beside their bars.

If you need the whole and the ranking, a sorted bar chart with the total stated in the title does both.